Taste Of Home

Experience an a la carte menu of homestyle flavours from around the region including classic Vietnamese, Korean, Japanese and Chinese favourites for the Lunar New Year.

Huge Sunday Special

Huge Sunday Special

Savory Shareable Choices

Price only:

  • VND690,000++/ 2 persons
  • VND980,000++/ 4 persons
  • VND1,200,000++/ 6 persons

Included beer and soft drink for each person

Grand Year End Gatherings

One free bottle of Prosecco sparkling wine and 20% off additional bottles with any group booking of 10 or more persons.

* A la carte menu orders only

Baked cheese fried rice with US pork ribs

Price VND138,000++

Includes Lipton tea, Coffee or Pepsi
Upgrade to fresh juices + VND39,000
Your choice of orange, watermelon, passion fruit, guava, pineapple, tomato, carrot

Black Cod Delight

Pan-seared black cod served with Gratin asparagus
VND588,000++
Includes one glass of white wine

Buy 1 get 1 free For Pizza

Much more benefit than ever, Savour Café Central’s famous Italian pizza and enjoy a second free, whole week for all guests.

Available Monday – Friday

Happy Hour

Enjoy a reprieve from the heat with 50% off beverages by the glass from 17:00 to 19:00 daily.

TASTES OF CANTON

This January, savour an à la carte menu of classic Cantonese flavours from deep-fried prawn with spinach sauce and sweet & sour sauce to deep-fried crispy chicken with sesame and preserved jellyfish, or delight in the premium taste of double-boiled sea conch with Matsutake mushroom and conpoy.

Dishes starting from 498,000++

All prices are subject to 5% service charge and 10% VAT.

CÔTE D’AZUR

Through January, discover the taste of Provençal with an à la carte menu of French specialties featuring a fresh seafood platter for two, classic bouillabaisse, slow-cooked beef daube and more.

Prices start from VND 288,000++ per dish

All prices are subject to 5% service charge and 10% VAT.

SAPORE DI CAMPANIA

Inspired by the flavours of Campania, Chef Enrico presents a five-course set dinner of coastal flavours featuring Totano crispy squid with Da Lat potato and imported truffle, homemade Scialatielli pasta with rabbit ragout and specialty Acqua Pazza with black cod and clams.

VND 1,488,000++ per person

All prices are subject to 5% service charge and 10% VAT.